Mexican Street Corn Salad – “Healthfully loaded” recipe

The barbecue and pool party season has begun, folks! That’s why I want to share with you this colorful Mexican Street Corn Salad recipe that is an ideal summer side dishwhich can also be a great option for a trip to the beach or picnic. Traditional Mexican Street Corn Salad doesn’t have tomatoes and avocado, … Read more

Skinny Taco Stuffed Peppers | WW Points

If you love tacos, these are such a fun twist. So colorful, easy, and really flavorful. Use any color of bell peppers you like or mix and match them. Each satisfying, fiber-rich serving has 267 calories and 4 grams of fat. They freeze great too! 5 large bell peppers, use red, orange, yellow or a … Read more

Skinny Taco Bowls with Cauliflower Rice | WW Points

I love taco bowls! Perfect for Taco Tuesday! They’re so versatile and make such a satisfying lunch or dinner the whole family can enjoy. This recipe is absolutely fantastic and has some skinny twists. I’m using cauliflower rice instead of rice, extra-lean ground beef, and top each bowl with my skinny ranch dressing. So healthy … Read more

Fabulous Fajita Chili (Crock-pot or Stove-top) | WW Points

Fajitas and chili meet in this delicious, healthy chili. Fajita-style since loaded with sweet bell peppers and onions. And it’s so versatile. Serve it in a bowl, stuff a baked potato or top a salad. Each 1 cup serving has 200 calories and 3 grams of fat if made with extra lean ground beef. It’s … Read more

Skinny Beef Taco Tortilla Soup (Instant Pot or Stove Top) | WW Points

Skinny beef tacos meet tortilla soup in this easy, truly delicious, main course soup. Made in an instant pot (pressure cooker) but I did include directions for the stovetop. Each very filling, 2 cup serving has 270 calories, and 5 grams of fat. My husband loved it so much, he ate it for lunch and … Read more

Fabulous, Skinny Tamale Pie | WW Points

Truly a must try… This Mexican-style casserole is hearty, flavorful and amazingly delicious! My husband and I love it so much we ended up having it for dinner 3 days in a row. Each serving has 380 calories and 9 grams of fat. You can easily store the leftovers in individual plastic containers and put … Read more

Vegetarian Mexican Fajita Cornbread Casserole (easy & high-protein)

One of my latest recipes: a tasty and healthy vegetarian alternative – Vegetarian Mexican Fajita Cornbread Casserole! I made it with Cinco De Mayo in mind, which is tomorrow. Perfect for your Tex Mex dinners (here is another great Mexican recipe), this dish is also ridiculously easy to make and packed with both plant and … Read more

Skinny Lasagna Olé | WW Points

This fantastic Mexican layered casserole is both hearty and healthy! It’s loaded with lean protein from the chicken, reduced-fat cottage cheese, and fat-free refried beans. It’s perfect for those sensitive to wheat since I’m using corn tortillas instead of lasagna noodles. Each serving has 209 calories, 6 grams of fat. Serve with a vegetable or … Read more

Skinny Fish Tacos in Under 20 Minutes | WW Points

These super tasty tacos make a terrific dinner. First, the fish is covered with a fabulous dry seasoning mix. Next, pan-fried in a small amount of olive oil. Finally, each taco is topped with a flavorful, crunchy coleslaw. All I can say is… YUMMY! Each very filling taco has 197 calories and 5 grams of … Read more